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Product Features: Category Type: Cookware; Cookware Type: Cookware Sets; Cutlery Type: Knives; Knives Type: Cheese Knives

Serve brie, camembert, parmesan and more with the elegant OXO SteeL Cheese Knives, each designed fro use with specific cheese types and textures. The Cheese Knife/spreader is ideal for cutting hard and semi-soft cheeses, and the Crumbly Cheese Knife is perfect for shaving both hard and crumbly cheeses. The Soft Cheese Knife has a serrated edge for cutting through rinds, plus holes in the blade to prevent cheese from sticking. To securely hold cheese in place while cutting, use the Cheese Fork. These elegant Cheese Knives have full tang stainless steel blades and contoured handles for a comfortable grip.

Swissmar's Acacia Board and Cheese Knife set includes a stainless steel knife for semi-soft cheeses and a 15 by 10 inch Acacia cutting and serving board. The stainless steel knife's sharp pointed tip cuts through cheeses with rinds, and holes in the blade prevent softer cheeses from sticking. The board is made from beautiful Acacia wood with a birch accent strip. Acacia is an hardwood that is known for its water resistance, extraordinary strength and beautiful wood grain patterns. Pad on bottom of the board ensures an easy grip. To clean, hand wash Acacia board in warm soapy water (do not soak) and thoroughly rinse. Air dry and periodically rub with mineral oil or butcher block oil to prevent cracking and to preserve the wood's rich natural colors.

Product Features: Category Type: Cookware; Cookware Type: Cookware Sets; Cutlery Type: Knives; Knives Type: Cheese Knives

Slice cheese with ease and precision using the Cheese Knife from Rosle®. Cheese knife works well with harder cheeses like Parmesan, Romano and Pecorino. Sharp scalloped blade cuts cheese neatly while the large cut-outs prevent slices from sticking to the knife. Round top loop allows you to hang the knife for easy-access storage. Stainless steel handle is rounded to offer a more comfortable and natural grip. Complete stainless steel construction provides easy clean-up after use. Dishwasher safe. Handle length: 3.9 ; Total length: 11.0 ; Weight: 3.7 oz.

Slice through hard cheeses with ease when you use the CLASSIC 2 3/4 Hard Cheese Knife from Wusthof®. The short, but sturdy blade is ideal for cutting hard cheeses like Parmesan. Forged from one piece of specially tempered high carbon stainless steel for exceptional strength. The special steel alloy that comprises the blade assures that it is exceptionally sharp and has a long-lasting, easily restorable edge. The bolster provides heft and balance as well as a finger guard for safety and comfort. Full tang construction from the bolster through the back of the handle for a solid feel and confident control. Riveted synthetic handle is smooth and seamless for a comfortable grip. Attention to details include a ground and polished spine with an etching of the steel formula and trident logo. Carefully hand wash and towel dry. Blade length: 2.75 Blade width: 1.50 Handle length: 4.58 Weight: 3.9 oz. Made in Germany.