Kitchen

Firm Grip Garnishing Knife, ergonomic, non-slip grip, Firm Grip Garnishing Knifes by Tablecraft are the quality standard in the FoodService Industry. For over 50 years Tablecraft is the choice of chefs, restauranteurs, & discerning consumers worldwide. TableCraft products are distinguished by their durability and classic design.

This F. Dick Superior-series bread / utility knife has been designed forprofessional users. The combination of its classic, timeless design and thelight riveted handle make this bread / utility knife a tool that meets highquality standards. 7 Length. Offset. Serrated Edge. Stamped.

Shun Premier Bread Knife, 9" blade made of VG10 steel clad with 16 layers on either side of stainless Dasmascus. Handle is walnut PakkaWood.

The 7-inch bread knife features a long serrated blade that cuts easily through crusty breads.

Tomatoes are notoriously difficult to slice. Home-grown vine ripened tomatoes are even more difficult. The thin skin of a tomato is surprisingly tough, yet the delicate flesh inside will tear to pieces if you just push down real hard with a dull knife. The secret is incredible sharpness plus serrations to work through the skin. This wonderful knife has both, and is great for slicing any delicate fruit or vegetable. Paper-thin slices are easy to achieve with the Shun Classic Tomato Knife. Shun Classic knives are beautifully finished and constructed from only the finest materials: Stainless steel bolsters and buttcaps, Pakkawood resin handles, and VG-10 high-carbon stainless steel. The edge is hardened more than most knives, allowing for an extra sharp edge. The unique qualities of the steel keep the edge sharp without brittleness. The blade is clad with 16 layers of softer steel for durability, then etched to show the unique "damascus" finish.

Made in Switzerland by the makers of the Original Swiss Army Knife, Victorinox has been crafting professional cutlery for 125 years. Known in the professional food service world as RH Forschner, Victorinox cutlery receives high accolades from product testing in Cooks Illustrated year after year. The best value in the industry, Victorinox cutlery is hand crafted by master cutlers. The result is a knife that is recognized for its remarkable edge retention and patented slip resistant handle.

Kyoceras world-famous ceramic knife blades are crafted of lightweight zirconium oxide and resist corrosion, keeping their razor-sharp edge much longer than other professional bladeseven high-carbon steel. Smooth, polished blades resist germs and are impervious to acid, oil and salt, so they wont rust or brown foods. Comfort handles and perfectly balanced blades reduce hand/arm fatigue from repetitive cutting tasks. Serrated utility knife slices tomatoes or other delicate fruits and vegetables. Made in Japan.

Product Features: Category Type: Cutlery; Cutlery Type: Knives; Knives Type: Bread and Serrated Knives

Product Features: Material: Stainless Steel; Knives Type: Bread and Serrated Knives

A curved belly and ultrasharp serrations slice through even the thickest artisanal bread crusts with ease, which protects the soft interior of your favorite baked goods. 9" long to slice the largest of loaves. Shun Classic knives are beautifully finished and constructed from only the finest materials: Stainless steel bolsters and buttcaps, Pakkawood resin handles, and VG-10 high-carbon stainless steel. The edge is hardened more than most knives, allowing for an extra sharp edge. The unique qualities of the steel keep the edge sharp without brittleness. The blade is clad with 16 layers of softer steel for durability, then etched to show the unique "damascus" finish. Shun Classic knives combine modern materials with classic design for truly masterful cutlery.

Farberware Forged Bread Knife, 8" This Farberware bread knife features a serrated edge that is specially designed to easily slice through breads. It features a full-tang blade that extends fully into the triple-riveted handle, providing excellent stability and comfort. Designed from high-carbon stainless steel for incredible balance, weight and feel, while the knife edge is precision honed to razor-sharp perfection. Hand wash recommended.

Wusthof Gourmet - 8" Bread Knife - 4143-7 - Brand New - Full Retail Package

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Kershaw Knives - Pure Komachi 2 Serrated Bread Knife with Orange Blade: Model KS-5062. 8" serrated blade. Color: Orange. Knives feature razor sharp edge. Color-coding makes it easy to choose the right knife for the job. The variety of colors help guard against cross-contamination of your food, making it easy to remember which blade you used on your meat and which knife was for vegetables. The bold blade color is achieved by bonding liquid coating to stainless steel blades for friction reducing. This food-safe coating resists corrosion, makes cleaning simple and helps the knife glide through food with ease. The Pure Komachi 2 color-matched lonomer-resin handles are lightweight and contoured for a comfortable, remarkably nimble performance. Incredibly sharp and distinctly attention-getting. Pure Komachi 2 knives make a delightful addition to any kitchen. Hang packaged.

Product Features: Knives Type: Bread and Serrated Knives

Zyliss 3 piece Knife Set with Safety Covers Set includes Paring, Serrated Paring Utility Knife Special Pricing - While Supplies Last! The Zyliss Utility Knife is an all-purpose knife for slicing, peeling and cutting fruits and vegetable, breads and meats. It has an ergonomic handle with soft touch grip for precise cutting and control. Includes protective sheath that covers blade for travel and storage. The Zyliss Paring Knives are ideal for fine blade work such as dicing tomatoes or paring frui

Bread is a tricky thing to slice. It's soft, so it can be crushed easily, but some bread has a thick crust that needs extra pressure. The serrations here work through the tough outside of traditional breads, yet the blade is sharp to slice through the interior without crumbling. Used by professional and home chefs everywhere, the Henckels mark means quality fabrication and great value. J. A. Henckels is recognized world-wide for fine quality kitchen cutlery. The Pro S series of cutlery features FRIODUR ice-hardened blades, unique Sintermetal Component Technology in the blade material, and traditional, three-rivet handles.

31070-133 Great for cutting tomatoes, salami, croissants and other small foods with hard crust or skin. Makes the job of cutting juicy or soft vegetables, fruits, and baked goods much easier. Features: -SIGMAFORGE One Piece Construction. -Laser controlled edge is sharper and stays sharper longer because it has a more consistent blade angle. -Friodur Ice Hardened has Maximum no stain properties and more blade strength. -Full horizontal tang without rivets design for balance. -Handwash recommended. -Blade Dimension: 5''.

The Paderno World Cuisine 9-1/2 bread knife has a forged blade constructed of a special steel and carbon alloy which insures a perfect cut and extends the life of the blade. The knife handle is resistant non-slip made of an inert plastic material and composed of stainless steel inserts. With forged blade. With patented eronomic composite handle. With state of the art handle/blade balance. Truly professional quality. Blade is a special steel carbon alloy which extends the cutting life of the blade.

Victorinox Bread Knife, 8", offset, POM (plastic over molded) handle, forged. Lead time for this product is 14-21 days.

Serrated blades help when cutting through food with a tough exterior while not crushing the smooth insides. Tomatoes, traditional breads, grapes, and other such food benefit from this type of knife. This one isn't long enough for large slicing, but perfect for tomatoes or small loaves of bread. Used by professional and home chefs everywhere, the Henckels mark means quality fabrication and great value. J. A. Henckels is recognized world-wide for fine quality kitchen cutlery. The Pro S series of cutlery features FRIODUR ice-hardened blades, unique Sintermetal Component Technology in the blade material, and traditional, three-rivet handles.

A thinner precision-scalloped blade edge for exceptional cutting, this revolutionary Wusthof Classic scalloped utility knife cuts drag by 50% to pierce quickly and slice accurately. Penetrates thick-skinned tomatoes with minimal pressure to create delicate slices for sandwiches, salads or garnishes. The long, scalloped edge on this utility knife is ultra sharp to leave soft interiors of fruits and vegetables impeccably intact. This precision-forged blade pierces the tough skin of onion, zucchini, cucumber or eggplant, and the dense rind of citrus with the thick spine adding strength to finish the cut.. With the precision point to start the cut, this utility knife splits open tough casing on sausage to slice cold cuts for platters and the wax wrap on gourmet cheese for quick, efficient restaurant-style presentation. This Wusthof Classic utility knife pierces the hard crust of bread, retaining the original height each slice and the loaf. Cut paper-thin vegetables or fruit slices, julienne, segment fruit or create hors d'oeuvres with the precision of one high-performance blade. This exclusive cutting edge never touches the cutting board; therefore, will never need sharpening.Signature to the Wusthof cutlery is the precision bolster, allowing the heft and balance to perform quick, even cuts. The triple-compression rivets attach the high-impact handle securely to the full tang for superior strength and maneuverability and feature an inner ring anode to safeguard from rust. Developed in partnership with CHEFS, this utility knife has the versatility to be the knife of choice. Precision-forged high-carbon stainless-steel. Hand wash. 5"L blade. Made in Germany. Lifetime manufacturer warranty.Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital" of Solingen, Germany.

This 9'' multipurpose serrated/bread knife features the ergonomic designs of Ken Onion with an ambidextrous riveted Pakkawood handle and a reverse serrated blade that is aggressive enough to glide through the hard crust of artisan breads or heavy skinned fruit and vegetables, but will also make smooth cuts through meat without tearing. The blade construction is clad with 33 layers of steel and a VG10 "super steel" core ground to a 16 degree cutting angle.

Product Features: Knives Type: Bread and Serrated Knives

Bread Knife The gentle upward slop and wavy edge of the bread knife make it perfect for slicing across large loaves of bread.- Paderno's precise heat control, durability, ease of use and classic design make it ideal for both home and restaurant use.

The edge of the Messermeister San Moritz Elite 9-inch Left-Handed Bread Knife is scalloped with a gentle camber. What makes this knife a left-handed knife is that the scallops are placed on the front side of the blade instead of the back side. The Bread Knife is a wider and longer bladed version of a tomato knife. The scalloped edge is ideal for biting into the crust of bread, allowing a smooth slicing action without exerting pressure that can compress the slice. It is also used to slice through soft-skinned fruits and vegetables. We don't recommend cutting meat.

The R H Forschner by Victorinox Curved Blade Bread Knife features an 10.25-inch wavy-edge blade that is 1.25-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade.

Product Features: Material: Stainless Steel; Knives Type: Bread and Serrated Knives

Alessi SG503 B Born in La Spezia in 1954, Stefano Giovannoni has proven himself as an architect and designer for the ages. With an explosive talent that enables him to embody complex systems within his projects, he has won many awards for his unique and functional designs. Of the most recent, he has been named the best "Super & Popular" designer of the 2000's. In each of his many pieces, Giovannoni has perfected the necessary symbiotic relationship between aesthetic and functional design for Contemporary and pop culture appeal. With each design Giovannoni truly brings a touch of the future to your everyday tasks. Classic and sleek, the Stefano Giovannoni Bread Knife is the perfect multi-purpose knife. With mirror polished stainless steel construction, this knife will last many years to come! Designed by: Stefano Giovannoni Features: -Bread knife. -Beautiful and durable. -Ergonomically designed handle. Specifications: -Length: 13.7". -Material: Stainless Steel. -Dishwasher safe.

High Impact Grip-Tex Handles Of Polypropylene Textured And Formed For Slipresistant Grip, Safety, And Tough Use. An Impervious Seal Of Blade And Handle Provides The Utmost Sanitary Bonding And Prevents The Blade From Pulling Out. Handles Will Withstand High And Low Temperatures. Easily Cleaned. Packed Each.