Corningware Country Festival 6-1/2 Inch Skillet

Product Features: Cookware Type: Pans

Keilen Country Cabin 11-1/2-Inch Round Skillet Simple and hearty, Keilen's Country Cabin 11-1/2-inch round skillet adds rustic charm to the kitchen while it provides thoroughly modern service. The natural cast-iron construction is ideal for tasks like browning, stewing, and slow cooking because it warms slowly, then supplies even heat distribution and extended heat retention at both low and high temperatures. The versatile pan also features high sides and a rolled rim to control splatters and d

Pre - seasoned Cast Iron Cookware WILL spoil you forever! Every piece of this quality, heavy-duty Cast Iron Cookware comes pre-seasoned. This means food won't stick, surfaces resist rust and cleanup is a breeze. Solid, hand-poured molding provides consistent heating, cooking meals thoroughly and evenly every time. Tight-fitting lids; Time-tested, cast-iron quality; Resists chipping and warping; Easy-to-clean surfaces; Keeps food warmer for longer periods Use on stove top, in oven, in broiler or outdoors; Even heat distribution; Non-porous, will not absorb odors or flavors. Make your pick(s) today! Pre-seasoned. AVAILABLE SEPARATELY: 15 1/2" Skillet Lid; 15 1/2" Skillet; 10 1/2" Skillet Lid; 4-qt. Dutch Oven; 8-qt. Dutch Oven; 12-qt. Dutch Oven; 8" Skillet; 8 1/2" Skillet Lid - word search in our store for 'Cast Iron Cookware'. 10 1/2" Skillet

Cookware From Berndes. Great For Use On The Grill, Stove Or In The Oven. Made Of Aluminum, Black. Nonstick Coating For Easy Cleanup. Retains Warmth.

This 12 1/2" cast iron branding skillet is a must for certain dishes, such as long cooking stews like gumbo, or dishes like cornbread or pineapple upside-down cake. Cast iron skillets have several advantages over other types of cookware. First, cast iron is an ideal heat conductor. Because it heats evenly and consistently with no "hot spots, " foods cook better with less chance of scorching. Additionally, cast iron cookware will also last almost indefinitely with proper care. When seasoned properly, foods will not stick! You can cook healthier because you don't have to use lots of butter or cooking spray. Finally, no specialized utensils are required: cast iron cookware can go from stovetop to oven to table with nothing but potholders! 12 1/2" diameter, with a 4" handle. Please Note: This cast iron skillet has a protective bee?s wax coating which should be removed before the skillet is used. This is done by exposing the skillet to an open flame until the bee's wax coating is burnt off. ROY CI 1125

Good cooks know that cast iron cooks best. It conducts heat evenly with no hot-spots and maintains heat for efficiency and cooking control. Lodge Logic Pre-Seasoned finish means you can enjoy all the benefits of cooking with Cast Iron without having to season it. 6 1/2" diameter, 1-1/4" deep, skillet is a kitchen's most essential item.

Corningware French White 12-1/2-Inch by 9-Inch Serving Platter Features Glass and plastic lids make cooking, serving, and storing easy and convenient Durable stoneware material designed for use in oven, microwave, refrigerator, and freezer Non-porous surface does not absorb food odors, flavors, or stains Dishwasher safe Oven, microwave, refrigerator/freezer, dishwasher safe Details Dimensions: 1.2 x 12.8 x 9 inches Color: White Manufacturer: CorningWare One-day Shipping service is optional and

Signature Series Skillet - Seasoned, ready to use cast iron with stainless steel primary and assist handles. 12" diameter, 2-1/2" depth.

The French skillet is designed with high sides that facilitate flipping pancakes, tossing stir-fried vegetables, or stirring stews. The pan heats up quickly and holds its temperature well. Hand wash recommended.

This Fagor skillet will treat your taste buds. The open skillet is perfect for frying up burgers or sauteing fresh veggies. Your next meal will be a breeze with this Fagor skillet.